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Growing mung bean sprouts
Growing mung bean sprouts








growing mung bean sprouts

They had something to grip on, I figured. The shape of his colander was conducive to the sprouts growing tall. With rinsing/watering the mung beans a few times daily, he got sprouts in five or six days. In “Cheap Easy Method”, a casual fellow grew his in a rectangular plastic colander. Theirs were long and dense, not worm-like like my first attempt. This time I did more research: I watched YouTube videos of Asian people growing bean sprouts.

growing mung bean sprouts

Growing bean sprouts got put on the back burner while I was busy with making The Pho Cookbook and editing Unforgettable (just released and available on Amazon!)Īfter picking through sad bean sprouts for a pho lunch a couple weeks ago, I decided to try growing them again. I disappointingly dumped them because I’d only invested about 3 tablespoons of organic mung beans purchased from Whole Food. On my first attempt at growing mung bean sprouts in November 2015, this is what I got: I chose to instead grow in a small colander. Most of the information in various blog posts and articles was for growing little sprouts in jars. Back at home in California I noodled around on the internet for advice. I raised my eyebrows and looked at her with skepticism. My Uyen makes her own lip balm from the dregs from making coconut milk she’s also a banking executive, owns a café, and co-owns a clothing boutique. “They’re fragrant and flavorful.” We were in Saigon eating at a modern, cool pho shop. “Grow bean sprouts,” my friend My Uyen said. The fresher ones tend to come from Asian markets where there’s a fast turnaround but how often can you get to an Asian market? Face it, bean sprouts sold at markets can be pricey and sad for their price.

growing mung bean sprouts

Even at my 1970s-era health food store where there are locally-grown bean sprouts, they’re often borderline wimpy – not perky and crisp as they ought to be. At regular supermarkets, they’re often a challenge to find in the produce department, and not super fresh, having been packaged and shipped from somewhere far away. Raise your hand if you’re had a hard time buying bean sprouts.










Growing mung bean sprouts